Crispies (Open Face Quesadillas)
Prep time: 
Cook time: 
Total time: 
Serves: 4
  • Flour Tortillas (Each tortilla will feed 1-2 people)
  • Salsa (each tortilla takes 2-3 Tablespoons salsa)
  • Shredded sharp cheddar cheese (each tortilla takes about ⅓ cup shredded cheddar)
  1. Preheat oven to 400 degrees.
  2. Arrange your tortillas on a baking sheet (I prefer to line them with foil).
  3. Scatter the cheese on your tortilla, trying to ensure the cheese is spread uniformly but thinly over the surface of the tortilla.
  4. Dribble the salsa over the cheese.
  5. Bake until the edges of the tortilla are browned and the cheese is bubbly - about 7 minutes.
  6. Serve hot, cut into wedges.
Recipe by The Domestic Front at