Hello there!

Wuv, Twoo Wuv.
French Cauliflower Soup with Bacon and Herb Garnish

Oh dear. I’m woefully behind, aren’t I? I’m sure some of you (I won’t go so far as to presume all of you) are sitting here scratching your heads, wondering where the hell I’ve gotten off to.

I will keep this brief since there is nothing more tedious than a blogger apologizing for not blogging: I’ve been lazy. Well, not entirely lazy. As I tell my husband when he chides me for spending ALL of Sunday morning in bed with the LA Times and my Kindle Fire, “I am growing a HUMAN BEING. I have been more productive in the past half hour than you will ever be in your LIFE.” I have been humming along, purchasing baby clothes on sale, planning a summer vacation, and actually working at work. But that does not make for good blog posts.

I wish I had some fabulous recipe for you but the truth is I haven’t been doing much cooking. I’ve been trying out recipes here and there, throwing together a couple of layer cakes, making some dinner, but I hate wrestling with artificial light and I just can’t get dinner cooked before the light goes. So you’re out of luck. I wish I could promise that things will be different in the summer, but there will be a certain baby boy who I suspect will be even more demanding on the outside than he is on the in. I promise not to abandon you, even if all I post about is bacon, lettuce and tomato sandwiches. See? You’re so fortunate.

I was going to post SOME pictures but flickr’s down, so I’m SOL on that one. Promise to return shortly.


  1. Chez Us February 23, 2012
  2. LiztheChef February 23, 2012
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