Tag: chicken

Rock the Casbah — Bastilla

There's something wonderfully beguiling about Moroccan food. It has that tinge of the exotic with an Arabian nights, camels and belly dancers kind of feeling, but the ingredients are usually easily accessible and approachable. …

In Bruges — Waterzooi de Poulet

It's officially summer time, and if you're lucky that means vacations! I thought I'd start a little summertime series (of an indeterminate number of episodes) based on places I've traveled. A little travelog …

Spring Chickens — Braciole di Pollo

When did chicken become the thing that we eat? Grilled chicken breasts. Baked chicken breasts. Roast chicken (OK, roast chicken is fantastic, but you get my drift). Maybe it’s the ubiquity, or maybe it’s the …
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